Greek Yogurt, Summer Berry, Dairy-Free, Organic

Yogurt is believed to have been accidentally discovered about 7000 years ago by nomadic herders who stored and traveled with milk on the go – making it one of the world’s oldest known fermented foods. Today, yogurt is also made from plant-based milk and enjoyed by anyone – regardless how their body responds to dairy. 

Forager Project Summer Berry Greek Yogurt is thick, creamy and 100% dairy-free. It contains 10g of protein per serving and six strains of active live cultures, providing billions of live probiotics. Made from coconut milk, cashew, luscious blueberries and bright raspberries, this delightful treat has no added oils. Its velvety texture works great for smoothies, baked into muffins, pancakes or scones, or made into a fruit dip.

Why you’ll love it:

• Organic 
  
• Vegan 
  
• Soy free 
  
• Dairy free 
  
• Gluten free 
  
• BPA free
  

About Forager Project:

Forager Project is a family-owned company designed to provide dairy-free milk, yogurt, and creamers that benefit not only consumers but the planet. They are committed to doing things the right way, with no shortcuts and no outside packers, and striving to keep things simple through cashews, coconuts, and passion for the planet. In 2012, Stephen Williamson and JC founded Forager Project after they experienced frustration with misleading food labels. By 2013, their first products (cold cut vegetable juices and nut milk drinks) finally hit the shelves. By 2015, they had successfully launched a full line of dairy-free milks using cashews. After years of various product releases including chips and cereal, their brand continued to grow into the company you see today, committed to making dairy-free products for the whole family.