Wild Buns, GF, Frozen, Organic

Wildly delightful, wildly popular! Happy Campers Wild Buns will hold up awesomely to the juiciest and messiest of burgers or sandwiches, giving them the tastiest hug ever. Packed full of wholesome flavor, they will be a sure hit for all your backyard BBQs, back-country bonfire roastings, and other mouthwatering occasions! (Sold in 4-packs.)

• USDA Certified Organic
• Free of: GMOs, eggs, dairy, rice, potato, soy, corn, tree nuts.
• 100% Delicious → great taste, amazing nutrition!

Lacy Gillham and Jan Taborsky met in college where they shared a love of baking, cheerfulness, and a passion for outdoor adventures. Jan’s last name actually translates to “camper” in Czech, so when they started their own gluten-free bakery as a class project in 2010, the name Happy Campers was a perfect fit!

At Happy Campers, Lacy and Jan bake groundbreaking gluten-free breads that taste, smell, and feel just like regular bread. Using an awesome variety of high-quality, organic ingredients, they have perfected truly nutritious GF breads with amazing texture and extraordinarily delicious flavor! All their breads are carefully crafted to be free of all top food allergens — so nearly anyone can enjoy a loaf!

Happy Campers uses a dedicated gluten- and allergen-free facility to bake and package their breads. They produce their entire product line with no cross-contamination, and have received tons of praise for their mouthwatering line of breads and buns!