Walla Walla Onion Seeds

Intermediate day onion, grows almost anywhere. Old fashioned French Variety, these are one of the sweetest onions to grow. Large globes with light brown skin are ultra-mild and the crunchy, white flesh is delicious either raw or cooked. Sow seeds in flats in early spring or late winter. Place seeds 1/4" deep in potting mix. After emergence, trim tops off until plants become strong and established. Transplant outside with a six" spacing. Harvest when onions become desired size.

For mature onions, harvest when tops fall and place in direct sun until cured. Store in a cool, dry, dark place.

Seeds: Approx.100