The smooth, creamy, Buttery taste of caramel. This classic is a favorite of coffee drinkers the world over, for a wide variety of confectionery delights!
Caramel lattes caramel mochas and caramel macchiatos are the most popular drinks on the market! Who doesn't love caramel? And like the rest of Joe's Syrups, it's made with organic ingredients and organic cane sugar.
How about a blended caramel frappe or a hot caramel mocha?? Caramel is addicting and pairs perfectly with any coffee drink! Popular drinks made at coffee shops include the caramel apple latte, praline latte and Creme Brulee.
Crystals in your Joe's Sugar Free? Dang! We hate when this happens, but it does happen sometimes. It's the erythritol. It's similar to making rock candy from sugar. If this happens, it's usually in colder storage temperatures--below 45 degrees F. As you know, we avoid adding gums, preservatives, or stabilizers which makes our product more vulnerable to crystallization. Joe chose each ingredient in our sugar-free formulations based on overall taste and not what was easiest to work with, so, we have a great-tasting sugar-free syrup which sometimes crystallizes in cooler temperatures. It's not a food safety issue at all. Please continue to enjoy the syrup!
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