Kimchi, Raw, Fermented, Mild White

Need a gut-health boost? Wildbrine’s NEW Mild White Kimchi delivers complex and delicious flavors – with a touch less heat and a full dose of natural probiotics. Enjoy the culinary journey between the tang of fermented Napa cabbage, sweet notes of pear, and Daikon radish, carrot, and bell peppers. Take advantage of this nutrient dense fermented food and let your heart go wild with clean ingredients.

• Non-GMO
• Gluten Free
• Vegan