Ice Cream, Vanilla Bean, Organic

Vanilla bean ice cream never tasted so good — until now.

There’s nothing “plain vanilla” about this vanilla ice cream. Carefully crafted with a blend of all-organic ingredients — cream, milk, sugar, egg yolks, vanilla extract, and specks of real vanilla bean — America’s favorite ice cream flavor never tasted so good.

Straus Family Creamery Organic Vanilla Bean Ice Cream begins with premium organic milk and organic cream. We don’t use any preservatives, fillers, artificial ingredients, or coloring agents in our ice cream.

You can taste the difference.

Our certified organic dairy products are Non-GMO Project Verified, certified kosher, and gluten free. The cows are never treated with hormones or antibiotics. They graze on pesticide-free organic pastures during good weather and are given 100% organically grown supplemented feeds.

The cows graze on sweet grasses in the unique, coastal climate of Western Marin and Sonoma Counties in Northern California. This grazing environment is reflected in the rich and unique flavor of Straus’ organic milk, organic cream, and all of our organic dairy products.

MRNA Vaccine Statement: At Straus Family Creamery, we buy certified organic milk from twelve independently owned, certified organic family farms in Marin and Sonoma Counties. Our supplying certified organic dairy farms do not vaccinate cows with MRNA Vaccines.

Under the National Organic program, vaccinations are allowed for preventive measures to avoid disease. Vaccines must be FDA and NOP approved. These vaccines cannot be derived from genetically modified organisms (GMOs) including MRNA vaccines. No antibiotics or hormones (including reproductive) and Bovine Growth Hormone (rBGH) can ever be used.

Sincerely,

Founder/CEO, Straus Family Creamery