Dandelion Dark Roast, Chicory, Herbal Coffee, Organic

Stock up on Teeccino's best-selling Dandelion blend. Brew like coffee for a caffeine-free, acid-free coffee alternative. The roasted barley, chicory, and dandelion roots bring a rich, full-bodied flavor to this robust, smokey flavor and the long list of health benefits that come with it.

French Roast gone dandelion; that was my inspiration when I created Dandelion Dark Roast for those who want to be gluten-free. Remove the barley, add dandelion root, simple as that. But, what I didn't fully realize was how dark roasted dandelion roots would add their own bitter flare to make this brew uniquely appealing to coffee and tea purists alike. Now I've discovered that people love that dandelion bitter under-note and of ocurse, love the detox properties dandelion root stimulated in their bodies.

Every cup combines the health benefits of roasted dandelion root with roasted ramon seeds, French Chicory Roots and carob pods. Dandelion and chicory roots contain inulin, a prebiotic soluble fiber that feeds your probiotics, along with antioxidants, minerals and bitter stimulating effects on liver function.