Bone Broth, Chicken, Auto Immune Protocol, Organic, Frozen

The Flavor Chef believes that bone broth enhances your health. We coined the term “Broth Is Good For You” in 2008, well ahead of the current bone broth trend.

Our Autoimmune Protocol (AIP) bone broth is specifically crafted to meet the needs of those following The Autoimmune Protocol diet. We use Palomar Mountain Spring Water, Organic Chicken Bones, Organic Carrots, Organic Celery, and Organic Parsley to provide a healthy and delicious cornerstone for The Autoimmune Protocol diet.

• Sourced Entirely Organic
• Low-Simmered for 18-Hours
• Produced from Mary’s Organic Chickens
• Great base for Soups, Grains, Legumes, Braising and more
• Rich in Amino-Acids & Fatty Acids
• Naturally Gluten Free
• Extremely Gelatinous

Process: We decant your Autoimmune Protocol (AIP) Bone Broth straight from our kettles after 18 hours. After a 4-phase filter process, our Broth is cool enough to package (70 degrees Fahrenheit). Once packaged in our Stand-Up, BPA free Zipper Pounces, we heat-seal each unit for consumer safety. These units are then frozen immediately.

Proper Gelatin: Because of the freezing process, our Broth expands in weight by about 2oz with ice crystals. Bringing the Broth to a simmer evaporates this excess water, leaving your Broth in its highly Gelatinous natural state.

• Organic
• Non-GMO
• BPA Free
• Paleo