Avocado Oil, Expeller Pressed

Our Avocado Oil is crafted by harvesting and pressing whole, tree-ripened avocados from Mexico. Boasting a light, delicate flavor and high smoke point of 500°F, it’s ideal for cooking at high heat, adding a wholesome twist to baked goods, fried favorites or homemade aiolis.

Once a roadside produce stand in the heart of California’s wine country, Napa Valley Naturals has evolved over the years into a line of premium oils, vinegars and dressings that are made using only the best ingredients from the finest orchards and fields around the world. Poured and packaged in eye-catching wine bottles, these products have become the industry gold standard for taste.

• Non-GMO
• Kosher
• Light Flavor
• High Olec / High Monounsaturated
• Naturally Refined for High Heat Cooking
• Bottled in a facility that handles nut, peanut and soybean oils