Rice, Sushi, Lundberg
Regular price
$106.50 USD
Regular price
Sale price
$106.50 USD
Unit price
per
From Hummingbird Wholesale
Lundberg offers a classic Japanese short grain white rice grown especially for Sushi. It is truly superb in traditional Sushi rolls, salads, and other Asian dishes.
Cooking instructions from Lundberg:
- For traditional Sushi rice we recommend rinsing rice until water runs clear.
- Soak rinsed rice in water for 30 minutes before cooking.
- Bring soaked rice to a boil.
- Cover with a tight-fitting lid, reduce heat to low simmer, and cook 20 minutes.
- Remove from heat (with lid on!) and steam for 10 minutes.
- For extra authentic flavor, try sprinkling a little seasoned rice vinegar before using.
Origin |
California |
Storage Info |
Store in a cool, dark place in an airtight container. Store in the refrigerator or freezer for longer shelf life |
Shelf Life |
1 year of Julian date |
Ingredients |
Organic White Sushi Rice |
Allergens |
None |