Cauliflower Riced, Frozen

Cauliflower Rice or Crumbles is a rice substitution that is surprisingly delicious, very easy to make, low calorie, gluten-free, and diabetic friendly. Because rice can often leave dishes feeling heavy, it’s nice to substitute a vegetable where a starch would usually be. In addition, it’s a great way to squeeze more servings of vegetables into your day. It can be eaten as a side alone or as a base for dishes like stir-fry, soup or curry.

Stahlbush fruits and vegetables are harvested at the very peak of ripeness and flash-frozen within four hours to preserve the just-picked goodness. Their mission is to grow and freeze the highest quality foods after waiting until the colors are deep and the natural flavors have matured, so they can offer the tastiest frozen produce that’s non-GMO and Kosher. Ingredients: cauliflower

• Grown in the USA
• 100% Biodegradable Package
• Keep Frozen